TY - JOUR
T1 - Physical condition and eating habits in Physical Education students
AU - Yarin-Achachagua, Anwar Julio
AU - Soria-Villanueva, Lucía Mireya
AU - Tejada-Mendoza, Marco Antonio
AU - Arista-Huaco, Manuel Jesus
N1 - Publisher Copyright:
© Faculty of Education. University of Alicante.
PY - 2021
Y1 - 2021
N2 - The study analysed the association between physical condition and eating habits in physical education students from a Peruvian public university. The information was collected through the survey technique and physical tests in a sample that consisted of a total of 337 students, 60.2% from the morning shift and 39.8% from the night shift. The data was processed using SPSS v. 24. The results indicated a positive and significant correlation between physical tests and healthy eating habits (p<.05); in the same way, a higher frequency of consumption was obtained in snacks, fried foods, etc. (p<.05) in the night shift students, unlike the morning shift students who more frequently consume fruits, vegetables, homemade food, among others (p < .05). Regarding physical condition, there was an indirect and significant correlation with eating habits (p < .05). It is concluded that the management carried out to improve physical tests in students will be reflected in better eating habits; likewise, it is recommended to provide the corresponding importance in terms of the study variables.
AB - The study analysed the association between physical condition and eating habits in physical education students from a Peruvian public university. The information was collected through the survey technique and physical tests in a sample that consisted of a total of 337 students, 60.2% from the morning shift and 39.8% from the night shift. The data was processed using SPSS v. 24. The results indicated a positive and significant correlation between physical tests and healthy eating habits (p<.05); in the same way, a higher frequency of consumption was obtained in snacks, fried foods, etc. (p<.05) in the night shift students, unlike the morning shift students who more frequently consume fruits, vegetables, homemade food, among others (p < .05). Regarding physical condition, there was an indirect and significant correlation with eating habits (p < .05). It is concluded that the management carried out to improve physical tests in students will be reflected in better eating habits; likewise, it is recommended to provide the corresponding importance in terms of the study variables.
KW - Eating habits
KW - Physical condition
KW - Physical tests
UR - https://www.scopus.com/pages/publications/85115236901
U2 - 10.14198/jhse.2021.16.Proc3.15
DO - 10.14198/jhse.2021.16.Proc3.15
M3 - Original Article
AN - SCOPUS:85115236901
SN - 1988-5202
VL - 16
SP - S988-S995
JO - Journal of Human Sport and Exercise
JF - Journal of Human Sport and Exercise
IS - Proc3
ER -