Contaminación microbiológica y factores asociados en la leche materna del banco de lechehumanadeunHospitalenPerú

Jaime Rosales-Rimache, Jonathan Valenzuela-Albújar

Producción científica: Artículo CientíficoArtículo originalrevisión exhaustiva

Resumen

Objetive: Estimate microbiological contamination and identify its associated factors in breast milk within the BLH of a Hospital in Peru. The study. Cross-sectional design, where a physical, chemical and microbiological evaluation was carried out on samples of breast milk. Findings. We evaluated 187 milk samples donated by mothers. The average Dornic acidity and crematocrit were 5.2 ± 1.6 and 2.7 ± 0.9%, and the microbiological contamination represented 3.7% of the total samples evaluated, isolating Acynetobacter iwoffi, Moraxela lacunata, Pseudomona aeruginosa and Staphylococcus negative coagulase. It was evidenced that the pH of the milk was the only variable associated with microbiological contamination (OR: 3.7 IC95: 1.5-8.8). Conclusion. The increase in pH is a factor associated with microbiological contamination in donated milk samples at the BLH of a Hospital in Peru, so it is advisable to reevaluate the acceptability criteria of the pH range of donated breast milk.

Título traducido de la contribuciónMicrobiological contamination and associated factors in breast milk from the human milk bank of a Hospital in Peru
Idioma originalEspañol
Páginas (desde-hasta)604-608
-5
PublicaciónRevista del Cuerpo Medico Hospital Nacional Almanzor Aguinaga Asenjo
Volumen14
N.º4
DOI
EstadoIndizado - oct. 2021
Publicado de forma externa

Nota bibliográfica

Publisher Copyright:
© 2021 Sociedad Revista de Psicologia del Deporte. All rights reserved.

Palabras clave

  • Breast milk
  • Human Milk Bank
  • Microorganism
  • Peru. (Source: DeCS-BIREME)

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