Physicochemical and Rheological Characteristics of Commercial and Monovarietal Wheat Flours from Peru

  • Ivan Best
  • , Alan Portugal
  • , Sandra Casimiro-Gonzales
  • , Luis Aguilar
  • , Fernando Ramos-Escudero
  • , Zoila Honorio
  • , Naysha Rojas-Villa
  • , Carlos Benavente
  • , Ana María Muñoz

Research output: Contribution to journal › Original Article › peer-review

4 Scopus citations

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Food Science